Substance Information
Substance Information
REACH Registration data can be found in the new ECHA CHEM database. The old ‘Registered substance factsheets’ will be available on this web site during the transition period but have not been updated since 19 May 2023. More
Substance Infocard
Wastes arising from agro-food industries provided it is not infectious: Wine lees; Dried and sterilised vegetable waste, residues and byproducts, whether or not in the form of pellets, or a kind used in animal feeding, not elsewhere specified or included; Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes; Waste of bones and horn-cores, unworked, defatted, simply prepared (but not cut to shape), treated with acid or degelatinised; Fish waste; Cocoa shells, husks, skins and other cocoa waste; Other wastes from the agro-food industry excluding by-products which meet national and international requirements and standards for human or animal consumption
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Here you can find all of the regulations and regulatory lists in which this substance appears, according to the data available to ECHA. This substance has been found in the following regulatory activities (directly, or inheriting the regulatory context of a parent substance):
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Shipments of Waste Regulation - Annexes III, IIIA, IIIB, IV and VEU. Waste Subject to Information Requirements, Ban or Restriction under Arts. 18, 36-38 (Annexes III, IIIA, IIIB, IV and V), Reg. 1013/2006/EC, 12 July 2006, amended by Reg. 2020/2174/EU, 22 Dec 2020
This list contains the entries on the following Annexes to the Shipments of Waste Regulation 1013/2006/EC: III, IIIA, IIIB - lists of waste subject to the general information requirements laid down in Art. 18 ('Green Listed Waste'); IV - list of waste subject to prior written notification and consent ('Amber Listed Waste'); and V - list of waste subject to export ban per Art. 36.
