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Physical & Chemical properties

Melting point / freezing point

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Description of key information

According to the final RAR (EU, 2000), commercial mixtures of C10 -13 chlorinated paraffins with between 49 and 70% chlorination do not have distinct melting points, but have a pour point in the range of -30.5 to +20.5oC, respectively (Hoechst AG, 1990).

Key value for chemical safety assessment

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