Registration Dossier

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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Description of key information

According to the final RAR (EU, 2000), C10 -13 chlorinated paraffins (typically with a degree of chlorination between 49 and 70%) can be considered to have a boiling point greater than 200oC. Above this temperature they decompose, with release of hydrogen chloride (EU, 2000).

Key value for chemical safety assessment

Additional information