Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
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EC number: 939-253-5 | CAS number: 68424-85-1
Particle size distribution (Granulometry)
Administrative data
- Endpoint:
- particle size distribution (granulometry)
- Data waiving:
- study scientifically not necessary / other information available
- Justification for data waiving:
- the study does not need to be conducted because the substance is marketed or used in a non solid or granular form
Cross-reference
- Reason / purpose for cross-reference:
- data waiving: supporting information
Reference
- Physical state at 20°C and 1013 hPa:
- solid
- Form:
- solid: crystalline
- Colour:
- white
- Colour intensity:
- light
The appearance, physical state and colour were determined according to EPA OPPTS 830.6302, .6303 and .6304 (Schulze, 2007)
Crystalline, hygroscopic, sticky white solid with a faint marzipan-like odour
Data source
Materials and methods
Results and discussion
Particle size
- Percentile:
- D50
- Remarks on result:
- other: Migrated from fields under 'Mass median diameter' as D50 percentile. No source field for Standard deviation.
Applicant's summary and conclusion
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
