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EC number: 203-929-1
CAS number: 112-03-8
A study was conducted to determine the
melting point / freezing point of the test substance according to OECD
Guideline 102. The experiment was performed using a Differential
Scanning Calorimetry method, on a Mettler DSC 1, under nitrogen
atmosphere (20 mL/min). 11.6 mg of test substance was placed in a 40 µL
aluminium cup. The temperature programming covered the range -30 to
300ºC with a heating rate of 5ºC/min. Under the study conditons, the
melting point temperature of the test substance was found to be 104ºC
with a range of 95 to 104ºC (Börjesson, 2012).
The melting point was determined according
to OECD Guideline 102 (DSC) (Börjesson, 2012)
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