Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 283-294-5
CAS number: 84604-16-0
Extractives and their physically modified derivatives such as tinctures, concretes, absolutes, essential oils, oleoresins, terpenes, terpene-free fractions, distillates, residues, etc., obtained from Saccharomyces cerevisiae, Saccharomycelaceae.
Eye contact : Flush with running water. If irritation or adverse symptoms develop, seek medical attention.
Skin contact : Wash skin with plenty of cold water. If irritation or adverse symptoms develop, seek medical attention.
Inhalation : Remove from exposure. If illness or adverse symptoms develop, seek medical attention.
Ingestion : In case of ingestion of large quantities get medical assistance
Suitable extinction medium : Water, dry chemical, foam or CO2.
Contra-indicated extinction medium : none
Particular risks : none
Particular precautions : Personal protective equipment must be used.
Precautions for environment protection : Avoid discharging directly into the sewers (organic pollution).
Cleaning method : Easily eliminated simply washing in water. Avoid high pressure rinsing.
For powder yeast extracts, for specific tasks and or activities depending on the level of dust exposure, ensure adequate air extraction in order to prevent from dust inhalation.
Store in a dry and cool place, in its original packaging.
Yeast extracts can pick up flavour from the products stored in the same area.
Respiratory protection : for specific tasks and or activities depending on the level of dust exposure: safety mask to prevent from dust inhalation.
Ventilation : for specific tasks and or activities depending on the level of dust exposure: use adequate ventilation.
Hand protection : for specific tasks and or activities depending on the level of dust exposure: water proof gloves.
Eye protection : for specific tasks and or activities depending on the level of dust exposure: protective goggles
Yeast extracts have bacteriological stability when kept in their original packaging, stored in a cool and dry place protected from direct sun-light.
Conditions to be avoided : Prevent dust dispersion (explosion risk).
Matters to be avoided : N/A
Hazardous breakdown products : N/A
Product and contaminated packaging must be disposed of in accordance with local regulations
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
Welcome to the ECHA website. This site is not fully supported in Internet Explorer 7 (and earlier versions). Please upgrade your Internet Explorer to a newer version.
Do not show this message again