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Physical & Chemical properties

Boiling point

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Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2011
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
other: Done in accordance with ASTM D86 testing method however not under GLP
Qualifier:
according to guideline
Guideline:
other: ASTM D86
Deviations:
no
GLP compliance:
no
Type of method:
distillation method
Key result
Boiling pt.:
> 293 - < 326 °C
Atm. press.:
1 atm
Conclusions:
Measured boiling range is 293-326°C at 1 atm.
Executive summary:

The boiling range of the substance Hydrocarbons, C17-C19, n-alkanes, <2% aromatics, measured following the ASTM D86 testing method, is 293 - 326°C at 1 atm.

Description of key information

The boiling range of the substance Hydrocarbons, C17-C19, n-alkanes, <2% aromatics,  is 293-326°C according to test methodology ASTM D86.

Key value for chemical safety assessment

Additional information

The boiling range of the substance Hydrocarbons, C17-C19, n-alkanes, <2% aromatics, is 293-326°C according to test methodology ASTM D86.