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Physical & Chemical properties

Boiling point

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Description of key information

Boiling Point: 620 K (OECD 103 and EU Method A.2)

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
620 K

Additional information

The boiling point of the test substance has been determined in a reliable and most recent study to be 620 K(346.85 °C)in accordance to EU Method A.2 (Boiling Temperature) and OECD 103 (Boiling point and Boiling range).The substance was observed to partially boil with decomposition.