Registration Dossier
Registration Dossier
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EC number: 618-233-7 | CAS number: 890707-28-5
Melting point / freezing point
Administrative data
Link to relevant study record(s)
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 8.11.2019 until 19.3.2020
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.1 (Melting / Freezing Temperature)
- Version / remarks:
- 2008
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 102 (Melting point / Melting Range)
- Version / remarks:
- 1995
- Deviations:
- no
- GLP compliance:
- yes (incl. QA statement)
- Type of method:
- differential scanning calorimetry
- Specific details on test material used for the study:
- Identification: 2-Amino-5-chloro-N,3-dimethylbenzamide
Batch: 628-042-00
CAS number: NA
Purity: 99,0%
Analysis date: 16 October 2019
Expiry date: 16 October 2021
Supplier: ADAMA Makhteshim Ltd.
Appearance: Beige powder
Packaging: White opaque plastic bag
Storage: In darkness at room temperature
Identification: number 19-193 - Key result
- Melting / freezing pt.:
- ca. 144.3 °C
- Conclusions:
- The mean melting point of the test item was 144.3 °C ± 0.5 °C.
- Executive summary:
The melting point fo 2-amino-5-chloro-N,3-dimethylbenzamide was determined according to OECD 102 using Differential Scanning Calorimetry (DSC) to 144.3 °C.
Reference
Description of key information
The melting point fo 2-amino-5 -chloro-N,3 -dimethylbenzamide was determined according to OECD 102 and EC A.1 using Differential Scanning Calorimetry (DSC) to 144.3 °C.
Key value for chemical safety assessment
- Melting / freezing point at 101 325 Pa:
- 144.3 °C
Additional information
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