Registration Dossier
Registration Dossier
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 206-156-8 | CAS number: 304-59-6
Manufacture, use & exposure
Consumer Uses
Documentsopen allclose all
Consumer uses
Contributing activity / technique for the environment
- Environmental release category (ERC):
- ERC8a: Widespread use of non-reactive processing aid (no inclusion into or onto article, indoor)
- ERC8b: Widespread use of reactive processing aid (no inclusion into or onto article, indoor)
- ERC8c: Widespread use leading to inclusion into/onto article (indoor)
- ERC8d: Widespread use of non-reactive processing aid (no inclusion into or onto article, outdoor)
- ERC8e: Widespread use of reactive processing aid (no inclusion into or onto article, outdoor)
- ERC8f: Widespread use leading to inclusion into/onto article (outdoor)
- ERC9a: Widespread use of functional fluid (indoor)
- ERC9b: Widespread use of functional fluid (outdoor)
Contributing activity / technique for consumers
- Product category (PC):
- PC 0: Other: Food additive
- Subsequent service life relevant to this use:
- yes
Consumer uses
Contributing activity / technique for the environmentopen allclose all
- Environmental release category (ERC):
- ERC2: Formulation into mixture
- Environmental release category (ERC):
- ERC3: Formulation into solid matrix
Contributing activity / technique for consumers
- Product category (PC):
- PC 0: Other: Food additive
- Subsequent service life relevant to this use:
- no
Consumer uses
Contributing activity / technique for the environment
- Environmental release category (ERC):
- ERC8a: Widespread use of non-reactive processing aid (no inclusion into or onto article, indoor)
Contributing activity / technique for consumers
- Product category (PC):
- PC 0: Other: Food Additive
- Subsequent service life relevant to this use:
- no
Consumer uses
- Registration/ Notification status for the use:
- use registered according to REACH Article 10; total tonnage manufactured/imported >=10tonnes/year per registrant
- Name:
- potassium sodium tartrate
- Type of composition:
- legal entity composition of the substance
- State / form:
- solid: particulate/powder
- Reference substance:
- potassium sodium tartrate
- Name:
- potassium sodium tartrate tetrahydrate
- Type of composition:
- legal entity composition of the substance
- State / form:
- solid: particulate/powder
- Reference substance:
- potassium sodium tartrate tetrahydrate
- Environmental release category (ERC):
- ERC8c: Widespread use leading to inclusion into/onto article (indoor)
- Product category (PC):
- PC 0: Other: food additive
- Substance supplied to this use in the form of:
- as such
- in a mixture
- Subsequent service life relevant to this use:
- no
- Related assessment:
- use assessed in an own CSR
Referenceopen allclose all
Contributing activity / technique for the environment
Contributing activity / technique for consumers
Consumer uses
- Registration/ Notification status for the use:
- use registered according to REACH Article 10; total tonnage manufactured/imported >=10tonnes/year per registrant
- Name:
- potassium sodium tartrate
- Type of composition:
- legal entity composition of the substance
- State / form:
- solid: particulate/powder
- Reference substance:
- potassium sodium tartrate
- Name:
- potassium sodium tartrate tetrahydrate
- Type of composition:
- legal entity composition of the substance
- State / form:
- solid: particulate/powder
- Reference substance:
- potassium sodium tartrate tetrahydrate
- Environmental release category (ERC):
- ERC8a: Widespread use of non-reactive processing aid (no inclusion into or onto article, indoor)
- ERC8b: Widespread use of reactive processing aid (no inclusion into or onto article, indoor)
- ERC8c: Widespread use leading to inclusion into/onto article (indoor)
- ERC8d: Widespread use of non-reactive processing aid (no inclusion into or onto article, outdoor)
- ERC8e: Widespread use of reactive processing aid (no inclusion into or onto article, outdoor)
- ERC8f: Widespread use leading to inclusion into/onto article (outdoor)
- ERC9a: Widespread use of functional fluid (indoor)
- ERC9b: Widespread use of functional fluid (outdoor)
- Product category (PC):
- PC 1: Adhesives, sealants
- Product category (PC):
- PC 9a: Coatings and paints, thinners, paint removes
- Product category (PC):
- PC 9b: Fillers, putties, plasters, modelling clay
- Product category (PC):
- PC 9c: Finger paints
- Product category (PC):
- PC 14: Metal surface treatment products
- Product category (PC):
- PC 15: Non-metal-surface treatment products
- Product category (PC):
- PC 20: Products such as ph-regulators, flocculants, precipitants, neutralisation agents
- Product category (PC):
- PC 21: Laboratory chemicals
- Product category (PC):
- PC 24: Lubricants, greases, release products
- Product category (PC):
- PC 25: Metal working fluids
- Product category (PC):
- PC 29: Pharmaceuticals
- Product category (PC):
- PC 31: Polishes and wax blends
- Product category (PC):
- PC 37: Water treatment chemicals
- Product category (PC):
- PC 39: Cosmetics, personal care products
- Product category (PC):
- PC 0: Other: food additive
- Substance supplied to this use in the form of:
- as such
- Subsequent service life relevant to this use:
- no
- Related assessment:
- use assessed in an own CSR
Referenceopen allclose all
Contributing activity / technique for the environment
Contributing activity / technique for consumersopen allclose all
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
