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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2010-10-20 to 2010-11-05
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
EPA OPPTS 830.7220 (Boiling Point / Boiling Range)
Qualifier:
according to guideline
Guideline:
EU Method A.2 (Boiling Temperature)
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling Point)
GLP compliance:
yes (incl. QA statement)
Type of method:
method according to Siwoloboff
Atm. press.:
1 013 hPa
Decomposition:
yes
Decomp. temp.:
ca. 65 °C
Remarks on result:
not determinable
Remarks:
No boiling point could be determined due to polymerisation including decomposition of the test item (indicated by change of colour) at approximately 65 °C.

Observations


No defined boiling point, but rather decomposition (indicated by change of colour) was observed.


The measured values are stated in the following table:


 


Measured values

















 Polymerisation/Decomposition Begin
 1st determination 65.4°C (338.6 K)
 2nd determination 65.8°C (339.0 K)
Conclusions:
Due to polymerisation including decomposition of the test item at approximately 65 °C (338 K), determination of a boiling point was not possible.
No observations were made which might cause doubts on the validity of the study out-come.
Executive summary:

As the test substance is a mixture, an exact molecular weight and structural formula are not available. Thus, calculation of the boiling point was not possible. In order to get an estimate range of the boiling point, a pre-test (heating in an open tube; two independent determinations) has been performed. The main study was performed following the method of Siwoloboff (duplicate determination). No boiling point could be determined due to polymerisation including decomposition of the test item (indicated by change of colour) at approximately 65 °C (338 K).

Description of key information

As the test substance is a mixture, an exact molecular weight and structural formula are not available. Thus, calculation of the boiling point was not possible. In order to get an estimate range of the boiling point, a pre-test (heating in an open tube; two independent determinations) has been performed. The main study was performed following the method of Siwoloboff (duplicate determination). No boiling point could be determined due to polymerisation including decomposition of the test item (indicated by change of colour) at approximately 65 °C (338 K).

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
65 °C
Temperature of decomposition (state purity):
65 °C

Additional information