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Physical & Chemical properties

Boiling point

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Description of key information

The boiling point of the substance was determined at 19°C.

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
19 °C

Additional information

The boiling point of the substance was determined in a study in accordance with OECD TG 103 (differential scanning calorimetry (DSC)) and in compliance with GLP criteria (NOTOX BV, 2010). The test substance is evaluated from the DSC curve as the extrapolated onset temperature of the endothermic boiling peak. A sharp evaporation effect between 0°C and 50°C was observed. The extrapolated onset temperature of the boiling peak was 19.15°C and 18.98 in duplicate testing.