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Physical & Chemical properties

Melting point / freezing point

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Reference
Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2014
Reliability:
1 (reliable without restriction)
Qualifier:
according to guideline
Guideline:
OECD Guideline 102 (Melting point / Melting Range)
GLP compliance:
no
Type of method:
pour point
Key result
Melting / freezing pt.:
<= -30 °C
Atm. press.:
ca. 101.3 kPa
Conclusions:
The melting point of the test item is <= -30°C according to OECD Guideline 102.

Description of key information

The melting point of the tested N-Acetylcaprolactam is </= -30°C according to OECD Guideline 102.

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
-30 °C

Additional information

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