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Administrative data

Endpoint:
flash point of flammable liquids
Type of information:
experimental study
Adequacy of study:
key study
Study period:
29 January 2018 - 02 Feb 2018
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
2018
Report date:
2018

Materials and methods

Test guidelineopen allclose all
Qualifier:
according to guideline
Guideline:
ISO 2719 (Determination of flash point - Pensky-Martens closed cup method)
Deviations:
no
Qualifier:
according to guideline
Guideline:
EU Method A.9 (Flash-Point)
Deviations:
no
Qualifier:
according to guideline
Guideline:
ASTM D93 (Standard test methods for flash point by pensky-martens closed cup tester)
Deviations:
no
Qualifier:
according to guideline
Guideline:
other: ASTM D 7094
Deviations:
no
Qualifier:
according to guideline
Guideline:
other: UN paragr. 32.4.1
Deviations:
no
GLP compliance:
yes (incl. QA statement)
Type of method:
closed cup
Flash point apparatus:
other: Eraflash flash-point tester
Remarks:
Eralytics, Vienna, Austria

Test material

Constituent 1
Reference substance name:
Non-volatile extract of Ginger, obtained from the roots of Zingiber officinalis (Zingiberaceae) by supercritical CO2 extraction
IUPAC Name:
Non-volatile extract of Ginger, obtained from the roots of Zingiber officinalis (Zingiberaceae) by supercritical CO2 extraction
Test material form:
liquid: viscous

Results and discussion

Flash point
Key result
Atm. press.:
1 013.25 hPa
Remarks on result:
no flash point according to standard method
Remarks:
No flash-point was observed below the temperature at which reaction and/or degradation of the test item occurred

Applicant's summary and conclusion

Conclusions:
Ginger - hot flavor CO2-to extract has no flash-point below the temperature at which reaction and/or degradation of the test item occurred.
Executive summary:

The test item Ginger - hot flavor CO2 -to extract has no flash-point below the temperature at which reaction and/or degradation of the test item occurred according to the regulations EC A.9, ASTM D93, ASTM D7094 and ISO 2719.

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