This list contains the maximum residue level (MRLs) entries as listed in the following annexes of Regulation (EC) No 396/2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC: (1) Annex II: Maximum Residue Levels; (2) Annex III: Temporary MRLs; (3) Annex IV: Active Substances for Which No MRLs Are Required; and (4) Annex VII: Active Substance/Product Combinations.
Annex No. |
Annex II
|
|
Product Name |
Lamb's lettuces/corn salads
|
|
Category CodeNumber |
0200000
|
|
Category |
Vegetables, fresh or frozen
|
|
Group CodeNumber |
0250000
|
|
Group |
Leaf vegetables, herbs and edible flowers
|
|
MRL |
0.07 mg/kg
|
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