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Physical & Chemical properties

Boiling point

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Description of key information

The boiling range was determined to be 286.05-293.75 °C at normal atmospheric pressure.

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
293.75 °C

Additional information

A OECD Guideline 103 study without deviations and under GLP is available. The differential thermal analysis method was applied. The initial extrapolated temperature is 286.05°C and the peak temperature is 293.75°C thus the boiling range is 286.05 -293.75°C. Key value for chemical safety assessment : 293.75°C (key temperature).