Registration Dossier
Registration Dossier
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EC number: 938-980-5 | CAS number: -
Auto flammability
Administrative data
- Endpoint:
- relative self-ignition temperature (solids)
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- June 27 -28, 2013
- Reliability:
- 1 (reliable without restriction)
Data source
Reference
- Reference Type:
- study report
- Title:
- Unnamed
- Year:
- 2 013
- Report date:
- 2013
Materials and methods
Test guideline
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.16 (Relative Self-Ignition Temperature for Solids)
- GLP compliance:
- no
Test material
- Reference substance name:
- Glycine max. (L.) Merr. (Fabacee) aqueous alcoholic ext., concentrate by sequential extractions and filtration
- EC Number:
- 938-980-5
- IUPAC Name:
- Glycine max. (L.) Merr. (Fabacee) aqueous alcoholic ext., concentrate by sequential extractions and filtration
- Test material form:
- solid: particulate/powder
- Remarks:
- migrated information: powder
- Details on test material:
- Test item identification : Soybean (Glycine max) dry purified extract
Active ingredient content : 100 % w/w (from the Test Substance Data Sheet (TSDS)
Batch number : 30432/M1
Constituent 1
Results and discussion
Relative self-ignition temperature (solids)
- Relative self-ignition temperature:
- 380 °C
- Remarks on result:
- other: pressure not available
Any other information on results incl. tables
The test was performed over a period of 14 hours, from 20°C to 400°C. The test item behaviour showed a significant variation in comparison with the oven recorded temperature at 380°C.
Applicant's summary and conclusion
- Conclusions:
- From the experimental data obtained according to A.16 method in Council Regulation (EC) No 440/2008 of 30 May 2008, it can be concluded that the Soybean (Glycine max) dry purified extract sample presents a defined relative self-ignition temperature at 380°C.
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