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Physical & Chemical properties

Density

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Reference
Endpoint:
relative density
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2017-05-08
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to
Guideline:
OECD Guideline 109 (Density of Liquids and Solids)
Deviations:
no
Qualifier:
according to
Guideline:
EU Method A.3 (Relative Density)
Deviations:
no
Qualifier:
according to
Guideline:
EPA OPPTS 830.7300 (Density / Relative Density / Bulk Density)
Deviations:
no
Qualifier:
according to
Guideline:
other: CIPAC Handbook Volume F, MT 3: "Specific Gravity, Density, and Weight per Millilitre"
GLP compliance:
yes (incl. certificate)
Type of method:
buoyancy method - hydrostatic balance
Key result
Type:
relative density
Density:
1.07
Temp.:
20.3 °C

Two experiments were carried out with the test item at 20.3 °C.

The following results were obtained:

1. density: 1.065 g/cm³

2. density: 1.069 g/cm³

Conclusions:
The relative density of the test item was determined to be 1.07.
Executive summary:

A study was conducted according to OECD TG 109, Regulation (EC) No 440/2008 method A.3, OPPTS 830.7300 and CIPAC Handbook Volume F, MT 3 in order to determine the relative density of the test item by using the hydrostatic balance method (buoyancy method). Two experiments were carried out with the test item at 20.3 °C. The mean relative density of the test item was determined to be 1.07.

Description of key information

The relative density of the test item was determined to be 1.07.

Key value for chemical safety assessment

Relative density at 20C:
1.07

Additional information

A study was conducted according to OECD TG 109, Regulation (EC) No 440/2008 method A.3, OPPTS 830.7300 and CIPAC Handbook Volume F, MT 3 in order to determine the relative density of the test item by using the hydrostatic balance method (buoyancy method). Two experiments were carried out with the test item at 20.3 °C. The mean relative density of the test item was determined to be 1.07 (reference 4.4-1).