Registration Dossier

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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Description of key information

351.44K (=78.3C)

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
351.44 K

Additional information

A small number of experimentally derived values are available, all consistently reporting very similar values and from reliable sources. The value from the key study was used as this was accepted as the critical study by the OECD during their 2004 review. Other values are entirely consistent with this.