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Dissociation constant

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Description of key information

The dissociation constant of the test item was determined according to OECD guideline no. 112
[adopted on 12 May 1981] with the titration method.
Dissociation constant (at 20.7 °C): pKA = 5.0

Key value for chemical safety assessment

pKa at 20°C:
5

Additional information