No IUPAC name is currently defined for Cashew (Anacardium occidentale) Nutshell Extract, Decarboxylated, Distilled (“Distilled Grade”).

Density

Link to relevant study record(s)

Reference

Reference 1

Endpoint:

relative density

Type of information:

experimental study

Adequacy of study:

key study

Reliability:

2 (reliable with restrictions)

Rationale for reliability incl. deficiencies:

guideline study without detailed documentation

Qualifier:

according to guideline

Guideline:

OECD Guideline 109 (Density of Liquids and Solids)

Type of method:

buoyancy method - hydrometer

Type:

relative density

Density:

0.956 g/cm³

Temp.:

25 °C

Conclusions:

In an OECD Guideline 109 study, the density of Cashew (Anacardium occidentale) Nutshell Extract, Decarboxylated, Distilled (Distilled Grade) was 0.956g/cm3.

Reference 2

Endpoint:

relative density

Type of information:

experimental study

Adequacy of study:

key study

Reliability:

2 (reliable with restrictions)

Rationale for reliability incl. deficiencies:

guideline study without detailed documentation

Qualifier:

according to guideline

Guideline:

OECD Guideline 109 (Density of Liquids and Solids)

Type of method:

buoyancy method - hydrometer

Type:

relative density

Density:

0.956 g/cm³

Temp.:

25 °C

Conclusions:

In an OECD Guideline 109 study, the density of Cashew (Anacardium occidentale) Nutshell Extract, Decarboxylated, Distilled (Distilled Grade) was 0.956g/cm3.

Description of key information

In two OECD Guideline 109 studies, the density of Cashew (Anacardium occidentale) Nutshell Extract, Decarboxylated, Distilled (Distilled Grade) was 0.956g/cm3.

Key value for chemical safety assessment

Relative density at 20C:

0.956