Registration Dossier

Physical & Chemical properties

Surface tension

Currently viewing:

Administrative data

Link to relevant study record(s)

Reference
Endpoint:
surface tension
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2014
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Justification for type of information:
None
Qualifier:
according to
Guideline:
OECD Guideline 115 (Surface Tension of Aqueous Solutions)
Deviations:
no
Principles of method if other than guideline:
As per specified guideline
GLP compliance:
no
Type of method:
plate method
Specific details on test material used for the study:
Test Item:
FAT 92348/B TE
Lot: SBL/0018/LR2G
Key result
Surface tension:
46.35 mN/m
Temp.:
20 °C
Remarks on result:
other: no other data available

None

Conclusions:
The surface tension of FAT 92348/B was determined to be 46.350 mN/m at room temperature ca 20 °C.
Executive summary:

The determination of the surface tension of FAT 92348/B was based on OECD Guideline 115 and EU Method A.5. The determination of the surface tension was accomplished by means of a Tensiometer, using the Wilhelmy Platte method. Based on the findings of the study, the surface tension of FAT 92348/B was determined to be 46.350 mN/m at room temperature ca 20 °C. The variation of specification factor was 0.006346 mN/m.

Description of key information

The surface tension of FAT 92348/B was determined to be 46.350 mN/m at room temperature ca. 20 °C.

Key value for chemical safety assessment

Surface tension:
46.35

Additional information

The determination of the surface tension of FAT 92348/B was based on OECD Guideline 115 and EU Method A.5. The determination of the surface tension was accomplished by means of a Tensiometer, using the Wilhelmy Platte method. Based on the findings of the study, the surface tension of FAT 92348/B was determined to be 46.350 mN/m at room temperature ca 20 °C. The variation of specification factor was 0.006346 mN/m.