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Physical & Chemical properties

Boiling point

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Description of key information

The boling point of the test substance is 341.9 °C at 1013.25 hPa.

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
341.9 °C

Additional information

A study was conducted according to OECD Guideline 103 (Boiling point/boiling range) to determine the boiling point.

Using the dynamic vapour pressure measurement the boiling point was determined to be 341.9 °C at 1013.25 hPa.

Furthermore the boiling point was reported to be 356.43 °C in Yaws' Handbook of Physical Properties for Hydrocarbons and Chemicals.

The value from the GLP study was chosen as key parameter for the boiling point.