Registration Dossier
Registration Dossier
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EC number: 612-381-6 | CAS number: 61789-91-1
Appearance / physical state / colour
Administrative data
- Endpoint:
- appearance / physical state / colour
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- test procedure in accordance with national standard methods
Data source
Reference
- Reference Type:
- other company data
- Title:
- Unnamed
- Year:
- 2 017
Materials and methods
Test guidelineopen allclose all
- Qualifier:
- equivalent or similar to guideline
- Guideline:
- EPA OPPTS 830.6302 (Color)
- Qualifier:
- equivalent or similar to guideline
- Guideline:
- EPA OPPTS 830.6303 (Physical State)
- Qualifier:
- equivalent or similar to guideline
- Guideline:
- EPA OPPTS 830.6304 (Odor)
- GLP compliance:
- yes
Test material
- Reference substance name:
- no defined IUPAC name
- EC Number:
- 612-381-6
- Cas Number:
- 61789-91-1
- Molecular formula:
- no molecular structure defined
- IUPAC Name:
- no defined IUPAC name
- Test material form:
- liquid: viscous
Constituent 1
Results and discussion
- Physical state at 20°C and 1013 hPa:
- solid
- Remarks:
- amorphous
Form / colour / odour
- Key result
- Form:
- semi-solid (amorphous): gel
- Colour:
- White to pale yellow
- Odour:
- other: None to slightly fatty
- Substance type:
- organic
Applicant's summary and conclusion
- Conclusions:
- PHYSICAL STATE: Semi-solid
FORM: Firm paste
COLOR: White to pale yellow
ODOR: None to slightly fatty
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
