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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2004-10-18 - 2004-10-19
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling point/boiling range)
Version / remarks:
July 27th 1995
Deviations:
no
Qualifier:
according to guideline
Guideline:
EU Method A.2 (Boiling Temperature)
Version / remarks:
July 31st 1992
Deviations:
no
GLP compliance:
yes (incl. QA statement)
Type of method:
other: Capillary Method
Key result
Atm. press.:
1 013 hPa
Decomposition:
yes
Decomp. temp.:
220.5 °C
Conclusions:
No boiling point could be estimated for Sika Härter LJ. The substance started to decompose at 220.5 °C.
Executive summary:

Sika Härter LJ was tested for the boiling point in a study according to EU method A.1 and OECD giudeline 103. For the test item Sika Härter LJ no boiling point could be determined. The substance decomposes at 220.5°C. Calculation of the boiling point, based on the method of BANKS (1939), gave a quick initial estimate of 412 °C. (LAUS, 2004)

Description of key information

No boiling point could be estimated for Sika Härter LJ. The substance started to decompose at 220.5 °C and 1013 hPa.

Key value for chemical safety assessment

Additional information

Sika Härter LJ was tested for the boiling point in a study according to EU method A.1 and OECD giudeline 103. For the test item Sika Härter LJ no boiling point could be determined. The substance decomposes at 220.5°C. Calculation of the boiling point, based on the method of BANKS (1939), gave a quick initial estimate of 412 °C. (LAUS, 2004)