Registration Dossier

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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Administrative data

First-aid measures

Inhalation : In case of excessive inhalation remove the person to fresh air and keep at rest in a comfortable position. Obtain medical advice immediately.

Skin contact : Avoid prolonged contact with skin - wash off with soap and water. If persistant irritation is observed seek medical advice.

Eye contact : Rinse the eyes immediately with plenty of water for at least ten minutes. Obtain medical attention.

Ingestion : The substance may cause lung damage if swallowed - do not induce vomiting - seek medical advice immediately.

Fire-fighting measures

Extinguishing media : Carbon dioxide, foam, dry chemical. Do not use a direct water jet.

Special hazards : CO/CO2, Smoke

Advice for firefighters : Avoid inhalation of smoke and fumes. In case of insufficient ventilation wear suitable respiratory equipment.

Accidental release measures

Personal precautions :

Gloves and eye protection should be worn when handling spillages. Avoid flames or other potential sources of ignition.

Avoid skin/eye contact and inhalation of vapour.

Environmental precautions: Do not allow discharge into drains, soil or any aquatic environment.

Methods for cleaning up :

Remove all sources of ignition. Provide effective ventilation. Absorb spillages on porous inert material such as earth, sand or vermiculite and dispose of in accordance with local regulations.

Good personal washing routines should be followed after accidental release. Ensure adequate ventilation in working areas following accidental release.

Large spillages should be contained by use of sand or other inert material, transferred to suitable container and recovered or disposed of in accordance with local regulations.

Handling and storage

Precautions for safe handling:

Handle in accordance with good occupational hygene and safety practices in a well ventilated area.

Avoid direct contact with skin and eyes. Depending on working conditions, this may include wearing of eye protection and protective clothing such as PVC gloves and suitable


Wash hands after use

Remove protective equipment and contaminated clothing before entering eating areas

Avoid breathing vapours especially if the material is hot.

Conditions for safe storage: Store indoors at a constant temperature, if possible about 15°C in well ventilated conditions in full, sealed, opaque containers. Keep away from sources of ignition.

Uses and applications : Fragrances and flavours

Transport information

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Marine transport (UN RTDG/IMDG)

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Exposure controls / personal protection

Exposure parameters : No specific exposure limits found

Respiratory Protection : Where ventilation may be inadequate,

wear self-contained breathing apparatus.

Hand protection : Wear impervious gloves.

Skin protection : Wear protective clothing.

Eye protection : Wear eye protection e.g. Safety glasses/goggles

Engineering measures : None found

Stability and reactivity

Stability: Stable at ambient temperatures

Incompatible Materials: Avoid oxidising agents

Conditions to avoid: None known

Hazardous Decomposion Products:No data available

Disposal considerations

Dispose in accordance with local regulations. Avoid release into drainage systems and into the environment.