Registration Dossier

Administrative data

First-aid measures

Descriptions of first-aid measures
IF INHALED
Remove person to fresh air and keep comfortable for breathing.
If experiencing respiratory symptoms: Call a POISON CENTER or doctor/physician.
IF ON SKIN (or hair)
Wash with plenty of soap and water.
If skin irritation or rash occurs: Get medical advice/attention.
IF IN EYES
Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
If eye irritation persists: Get medical advice/attention.
IF SWALLOWED
Rinse mouth.
Immediately call a POISON CENTER or doctor/physician.

Fire-fighting measures

Extinguishing media
Suitable extinguishing media
Use appropriate extinguishing media suitable for surrounding facilities. The product is non-flammable.
Advice for fire-fighters
Special protective equipment and precautions for fire-fighters: Wear fire/flame resistant/retardant clothing.

Accidental release measures

Personnel precautions, protective equipment and emergency procedures-
Evacuate area.
Keep unauthorized personnel away.
Wear proper protective equipment.
Stand at upwind. Evacuate personnel at downwind.
Environmental precautions-
Prevent spills from entering sewers, watercourses or low areas. Avoid raising dust.
Methods and materials for containment and cleaning up
Sweep up, place in a bag and hold for waste disposal. Fill the disposal into labelled, closable containers.
Preventive measures for secondary accident
Collect spillage.

Handling and storage

Precautions for safe handling
Preventive measures-
(Exposure Control for handling personnel)
Do not breathe dust/fume/gas/mist/vapors/spray.
Exhaust/ventilator-
Exhaust/ventilator should be available.
It is desirable to set up local air ventilation unit.
Safety Measures/Incompatibility-
Use only outdoors or in a well-ventilated area.
Wear face protection.
Wear eye protection/face protection.
Use personal protective equipment as required.
Wash hands et al thoroughly after handling.
When using do not eat, drink or smoke.
Conditions for safe storage, including any incompatibilities-
Recommendation for storage-
Store in a well-ventilated place.
Keep container tightly closed. Keep cool. Protect from sunlight.

Transport information

Land transport (ADR/RID)

UN number:
Not applicable
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Inland waterway transport (ADN(R))

UN number:
Not applicable
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Marine transport (IMDG)

UN number:
Not applicable
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Air transport ICAO/IATA

UN number:
Not applicable
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Exposure controls / personal protection

Exposure controls
Appropriate engineering controls-
Exhaust/ventilator should be available.
It is desirable to set up local air ventilation unit.
Individual protection measures-
Respiratory protection-
Wear respiratory protection.
Dust mask and others.
Hand protection-
Wear protective gloves.
Eye protection-
Wear eye/face protection.
Skin and body protection-
Wear protective clothing.
Safety and Health measures-
Wash thoroughly after handling.
Do not eat, drink or smoke when using this product. Wash hands thoroughly after handling.

Stability and reactivity

Chemical stability
Stable under normal storage/handling conditions.

Disposal considerations

Waste treatment methods
Avoid release to the environment (- if this is not the intended use).
Dispose of contents/container in accordance with local/national regulation.
It should be put on legitimate industrial waste disposal contractor.