Registration Dossier
Registration Dossier
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EC number: 219-371-7 | CAS number: 2425-79-8
Guidance on Safe Use
Administrative data
First-aid measures
General information Immediately remove any clothing soiled by the product.
. After inhalation
Supply fresh air and call for doctor for safety reasons.
In case of unconsciousness bring patient into stable side position for transport.
. After skin contact Immediately wash with water and soap and rinse thoroughly.
. After eye contact
Rinse opened eye for several minutes under running water. If symptoms persist, consult doctor.
. After swallowing
A person vomiting while lying on their back should be turned onto their side.
In case of persistent symptoms consult doctor.
Fire-fighting measures
. Suitable extinguishing agents
CO2, extinguishing powder or water jet. Fight larger fires with water jet or alcohol-resistant foam.
. Special hazards caused by the material, its products of combustion or flue gases:
Can be released in case of fire
Carbon monoxide (CO)
. Protective equipment: No special measures required.
Accidental release measures
. Person-related safety precautions: Not required.
. Measures for environmental protection:
Prevent liquid entering sewers, basements and workpits.
Inform respective authorities in case product reaches water or sewage system.
. Measures for cleaning/collecting:
Absorb with liquid-binding material (sand, diatomite, acid binders, universal binders, sawdust).
Dispose of contaminated material as waste according to item 13.
7
Handling and storage
. Information for safe handling: No special precautions necessary if used correctly.
. Information about protection against explosions and fires: No special measures required.
. Storage
. Requirements to be met by storerooms and containers: No special requirements.
. Information about storage in one common storage facility: Not required.
. Further information about storage conditions: Keep container tightly sealed.
GB
Transport information
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Marine transport (UN RTDG/IMDG)
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Exposure controls / personal protection
. Additional information about design of technical systems: No further data; see item 7.
. Components with critical values that require monitoring at the workplace: Not required.
. Personal protective equipment
. General protective and hygienic measures
Keep away from foodstuffs, beverages and food.
Instantly remove any soiled and impregnated garments.
Wash hands during breaks and at the end of the work.
Avoid contact with the eyes and skin.
. Breathing equipment: Not required.
. Protection of hands: Protective gloves.
. Material of gloves
The selection of the suitable gloves does not only depend on the material, but also on further marks of quality
and varies from manufacturer to manufacturer.
. Penetration time of glove material
The exact break trough time has to be found out by the manufacturer of the protective gloves and has to be
observed.
. Eye protection: Safety glasses
Stability and reactivity
. Thermal decomposition / conditions to be avoided: No decomposition if used according to specifications.
. Dangerous reactions No dangerous reactions known
. Dangerous products of decomposition: No dangerous decomposition products known
Disposal considerations
. Recommendation Hand over to disposers of hazardous waste.
. European waste catalogue
07 01 08 other still bottoms and reaction residues
. Uncleaned packagings:
. Recommendation: Disposal must be made according to official regulations.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
