Registration Dossier

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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Administrative data

Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
study well documented, meets generally accepted scientific principles, acceptable for assessment

Data source

Reference
Reference Type:
other company data
Title:
Unnamed
Year:
2019

Materials and methods

Test guideline
Qualifier:
equivalent or similar to guideline
Guideline:
OECD Guideline 103 (Boiling Point)
Deviations:
not specified
Principles of method if other than guideline:
ASTM D 1120-72
GLP compliance:
not specified
Type of method:
ebulliometer

Test material

Constituent 1
Chemical structure
Reference substance name:
2-(N-methyl-p-toluidino)ethanol
EC Number:
220-638-5
EC Name:
2-(N-methyl-p-toluidino)ethanol
Cas Number:
2842-44-6
Molecular formula:
C10H15NO
IUPAC Name:
2-[methyl(4-methylphenyl)amino]ethan-1-ol
Test material form:
liquid: viscous

Results and discussion

Boiling point
Key result
Boiling pt.:
ca. 298 °C
Atm. press.:
ca. 760 mm Hg
Decomposition:
no

Applicant's summary and conclusion

Conclusions:
Boiling point temperature (the mean of at least two measurements, which are in the range of the estimated accuracy, together with pressures, preferably close to normal, at which the measurements were made): 298.12 °C at 770 mm Hg.
Executive summary:

298.10+0.13°C at 770 mm Hg