Registration Dossier

Data platform availability banner - registered substances factsheets

Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Vapour pressure

Currently viewing:

Administrative data

Link to relevant study record(s)

Reference
Endpoint:
vapour pressure
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2018-03-28 to 2018-04-03s
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
OECD Guideline 104 (Vapour Pressure Curve)
Version / remarks:
2006
Deviations:
no
Qualifier:
according to guideline
Guideline:
EU Method A.4 (Vapour Pressure)
Deviations:
no
Qualifier:
according to guideline
Guideline:
EPA OPPTS 830.7950 (Vapor Pressure)
Version / remarks:
1996
Qualifier:
according to guideline
Guideline:
other: OECD Guideline 113 (Thermal Stability)
Version / remarks:
1981
GLP compliance:
yes (incl. QA statement)
Type of method:
effusion method: vapour pressure balance
Key result
Temp.:
20 °C
Vapour pressure:
0.73 hPa
Temp.:
25 °C
Vapour pressure:
1.05 hPa
Temp.:
50 °C
Vapour pressure:
5.63 hPa

Thermal stability:

Up to 260 °C neither an endothermic nor an exothermic effect was observed. At 260 °C the start of an exothermic effect which can be assigned to a decomposition of the test item was observed. This effect was not completed at a temperature of 300 °C at which the DSC run was stopped.

Table1:    Results of the DSC-measurement

No.

Sample weight / mg

Start / °C

Specific energy / J/g

PN15313

13.49

260 (exothermic)

> -29

 

Table2:    Results of the dynamic method . The vapour pressure was measured in the temperature range of 62 °C to 129 °C.

The test item changed its colour from brownish yellow to brown.

No.

Temperature / °C

Vapour pressure / hPa

Remark

1

61.9

10.9

measured up

2

72.3

20.1

measured up

3

83.5

39.8

measured up

4

99.0

79.8

measured up

5

114.1

149.8

measured up

6

129.1

299.1

measured up

7

122.3

200.3

measured down

8

104.5

99.9

measured down

9

92.5

59.8

measured down

From the measured data points of the vapour pressure curve the constants A, B and C of the Antoine

equation

log10p = A + ( B / (C + T) )

can be derived by regression (Microsoft Excel) of the data points to

A =11.4276

B =-2803.94

C =273.15

Conclusions:
The vapour pressure of the test item was calculated to be 0.73 at 20°C, 1.05 at 25°C and 5.63 hPa at 50°C, by extrapolation of the measured vapour pressure curve by Vapour-Liquid equilibrium (VLE) according to Regulation EC No. 440/2008 Method A.4.Vapour Pressure and OECD guideline 104.

Description of key information

 The vapour pressure of the substance was calculated to be 0.73 hPa at 20°C. It was determined in a reliable study conducted according to an appropriate standard test method (OECD 104).

Key value for chemical safety assessment

Vapour pressure:
0.73 hPa
at the temperature of:
20 °C

Additional information