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Physical & Chemical properties

Melting point / freezing point

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Description of key information

The freezing temperature of the test material was assessed according to OECD guideline 102 and determined to be less than -20.0 °C (253.2 K).

Key value for chemical safety assessment

Additional information

The freezing temperature of the test material was determined to be less than -20.0 °C (253.2 K), using a procedure designed to be compatible with Method A1 Melting/Freezing Temperature of Commission Regulation (EC) No 440/2008 of 30 May 2008 and Method 102 of the OECD Guidelines for Testing of Chemicals, 27 July 1995.