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Diss Factsheets

Physical & Chemical properties

Melting point / freezing point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2012
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
other: ASTM E537-86
Deviations:
no
Qualifier:
equivalent or similar to guideline
Guideline:
EU Method A.1 (Melting / Freezing Temperature)
Deviations:
yes
Remarks:
please see below principle of method if other that guideline
Qualifier:
equivalent or similar to guideline
Guideline:
OECD Guideline 102 (Melting point / Melting Range)
Deviations:
yes
Remarks:
please see below principle of method if other that guideline
Principles of method if other than guideline:
A phase transformation, e.g. melting/freezing in this instance, or a reaction such as decomposition, usually is associated with a heat effect. In the calorimeter two identical aluminum crucibles, one filled with the test item and the other empty (used as the reference), are heated at a constant rate. During the experiment, the heat effect i.e. the difference in heat flow between the sample crucible and the reference crucible is registered.
GLP compliance:
yes (incl. QA statement)
Type of method:
differential scanning calorimetry
Melting / freezing pt.:
35.6 °C
Decomposition:
no
Sublimation:
no
Remarks on result:
other: mean value of two determinations; at normal atmospheric pressure, not further specified
Conclusions:
melting point = 35.6 ± 0.5 °C
Executive summary:

The melting point of the test substance has been determined to be 35.6 ± 0.5 °C (308.7 ± 0.5 K) by differential scanning calorimetry in a GLP study (2012) according to ASTM E537-86, designed to be compatible OECD 102 and EU method A.1.

Description of key information

The melting point of the test substance has been determined to be 35.6 ± 0.5 °C (308.7 ± 0.5 K) by differential scanning calorimetry in a GLP study (2012) according to ASTM E537-86, designed to be compatible OECD 102 and EU method A.1.

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
35.6 °C

Additional information