Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 629-770-1 | CAS number: 57968-71-5
Melting point / freezing point
Administrative data
Link to relevant study record(s)
- Endpoint:
- melting point/freezing point
- Type of information:
- not specified
- Adequacy of study:
- key study
- Study period:
- no data
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- data from handbook or collection of data
- Justification for type of information:
- Data comes from a handbook, and therefore cannot be considered as fully reliable (no raw data, no experimental details, no purity stated). However, please note that the data source is considered as a reference books containing peer reviewed physico-chemical data (cited in the ECHA guidance document on information requirements (R7a)). So the value is assigned as reliable.
- Reason / purpose for cross-reference:
- reference to same study
- Reason / purpose for cross-reference:
- reference to other study
- Principles of method if other than guideline:
- No data
- GLP compliance:
- no
- Type of method:
- other: no information
- Key result
- Melting / freezing pt.:
- 18.7 °C
- Remarks on result:
- other: atmospheric pressure not reported
- Conclusions:
- The Melting point of DIETHYL TARTRATE is determined to be 18,7°C (291,85K)
- Executive summary:
The peer-reviewed CRC Handbook of Chemistry and Physics provides a Melting Point of 18,7°C for the substance DIETHYL DL-TARTRATE.
Reference
Description of key information
The Melting Point of DIETHYL TARTRATE is determined to be 18,7°C (291,85K).
Key value for chemical safety assessment
- Melting / freezing point at 101 325 Pa:
- 18.7 °C
Additional information
The peer-reviewed CRC Handbook of Chemistry and Physics provides a Melting Point of 18,7°C for the substance DIETHYL DL-TARTRATE.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
