2-chloro-3-(2-chloroethyl)-1,3,2-oxazaphosphinane 2-oxide

Guidance on Safe Use

First-aid measures

Remove the affected person from danger area, lie down
Remove contaminated clothing immediately and disposed of safely
Inhalation -- Remove the victim into fresh air and keep him calm. Supply with medical care.
Skin contact - in case of contact with skin wash off immediately with plenty of water. Consult a doctor of skin irritation persists.
Eyecontact -- rinsed thoroughly need plenty of water for at least five minutes keeping eyelids open and seek medical advice
Ingestion -- supply with medical care. Rents out and out and give plenty of water drink. After unintentional swallowing, induce vomiting only if fully conscious.

Fire-fighting measures

Suitable extinguishing media: all extinguishing media are suitable but method must take into account the surrounding area to minimise dispersion
Extinguishing media that must not be used: None
Special hazards arising from the substance or preparation itself or combustion products:
Unknown risk formation of toxic pyrolysis products
Hydrogen chloride (HCl)
Nitrogen oxides (NOx)
Special protective equipment firefighters:
Use self-contained breathing apparatus
Wear full protective suit
Collect contaminated firefighting water separately, must not be discharged into drains. Fire residues in contaminated firefighting water must be disposed of in accordance with the regulations

Accidental release measures

Personal precautions -- Lock off contaminated area. Provide personal decontamination immediately provide ready access to still get. Use breathing apparatus is exposed vapours/dust/aerosol. Use personal protective equipment.
Environmental precautions -- Do not discharged into soils or stretches of water.
Methods of cleaning up -- Take up mechanically. Avoid raising dust. Keep a suitable container ready.

Handling and storage

Advice on Safe Handling -- Provide suitable vacuuming at the processing machines. Vent waste add to atmosphere only through suitable separators. Encapsulation of vacuuming required. Always close container tightly after removal of product. The product is to be handled only by regularly trained experts.
Advice on protection against fire and explosion -- keep away from all sources of ignition -- refrain from smoking. Avoid production of dust. Dust can form an exposure of mixed with air. Take precautionary measures against the discharges.
Requirements of storage rooms and vessels -- prevent penetration into the ground. Keep only in original container. Ensure sufficient retaining facilities for water used to extinguish fire.
Advice on storage compatibility -- do not store together with food. Do not store together with oxidising agents. Do not store together with animal food/diet.
Further information on storage conditions -- keep in a cool place. Store in a dry place. Keep container in a well ventilated place. Keep container tightly closed.

Transport information

Land transport (UN RTDG/ADR/RID)

UN number:

Not classified as "dangerous goods"

Shipping

SpecialProvisions

Shipping

Remarks

Marine transport (UN RTDG/IMDG)

UN number:

Not classified as "dangerous goods"

Shipping

Remarks

Air transport (UN RTDG/ICAO/IATA)

UN number:

Not classified as "dangerous goods"

Shipping

Remarks

SpecialProvisions

Exposure controls / personal protection

Additional advice on system design -- use appropriate fume hoods. E.g. safety workbenches.
Respiratory protection -- if inflation insufficient, where respiratory protection. Short-term: filter apparatus, filter P3.
Hand protection - latex, nitrile rubber (NBR) thickness minimum 0.25 mm, within the finger crest range minimum 0.5 mm; >60 minutes (EN374).
Eye protection -- tightly fitting goggles.
Skin protection -- protective overalls.
General protective measures -- avoid contact with his eyes and skin
if there is a possibility of skin/eye contact the indicated hand/eye/body protection should be used.
Do not use workflows outside the work area. Mark work area.
Hygiene measures -- do not eat and drink smoke or take drugs that work. Keep away from Food & Drink. Contaminated clothing should be changed and stored or quarantined area until disposed of other hazardous waste.
Delimitation and monitoring of the environmental exposition - when processing the product, the air in the workplace should be regularly monitored and employees exposed the product should be given a regular checkup.

Stability and reactivity

Hazardous Reactions -- decomposes on contact with water. Hygroscopic material.
Reactions with acids, alkalise and oxidising agents.
Hazardous decomposition products -- organic, nitrogenous products of decomposition and phosphoric compounds. Halogenated hydrocarbons.

Disposal considerations

Disposed of as hazardous waste.
Coordinate disposal disposal contractor/authorities if necessary.
Contaminated packaging should be disposed of as product waste. Coordinate disposal with the authorities if necessary.
Waste number - 180108