Registration Dossier
Registration Dossier
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EC number: 287-466-0 | CAS number: 85508-41-4
Melting point / freezing point
Administrative data
Link to relevant study record(s)
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 2015-03-10
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 102 (Melting point / Melting Range)
- Deviations:
- not specified
- Principles of method if other than guideline:
- SOP - STR 028
- GLP compliance:
- no
- Type of method:
- differential scanning calorimetry
- Key result
- Melting / freezing pt.:
- > 124 - < 171 °C
- Atm. press.:
- ca. 1 013 hPa
- Decomposition:
- yes
- Decomp. temp.:
- > 194 - < 310 °C
- Conclusions:
- The test item melts in a range of 124 °C and 171 °C.
- Executive summary:
Method
Differential Scanning Calorimetry (DSC) according to the OECD Test Guidelines 102.
Result
The test item melts in a range of 124 °C and 171 °C (onset at 144.2 °C, enthalpy = - 37.6 J/g), followed by two decomposition event, the first between 194-245 °C (onset at 217.3 °C, enthalpy = 256.2 J/g) and the second between 244-310 °C (onset = 247.4 °C, enthalpy = 62.1 J/g).
Conclusion
The test item melts in a range of 124 °C and 171 °C.
Reference
Description of key information
The test item melts in a range of 124 °C and 171 °C.
Key value for chemical safety assessment
- Melting / freezing point at 101 325 Pa:
- 144.2 °C
Additional information
The substance was tested according to the method described into the OECD 102 Guideline.
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