Registration Dossier

Toxicological information

Endpoint summary

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Administrative data

Description of key information

Not sensitiser.

Key value for chemical safety assessment

Respiratory sensitisation

Endpoint conclusion
Additional information:

In the view of the extended use of E104 Quinoline Yellow (CAS 95193-83-2) as food additive, and in the absence of positive results on its sensitiser potential, skin sensitisation is considered of no concern for the substance.

Justification for classification or non-classification

Not classified for skin sensitisation according to the CLP Regulation (EC.1272/2008).For justification see additional information.