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Physical & Chemical properties

Boiling point

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Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
24 December 2015 to 08 March 2016
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
other: Study acording to the guideline under GLP
Qualifier:
according to
Guideline:
OECD Guideline 103 (Boiling point/boiling range)
Qualifier:
according to
Guideline:
EU Method A.2 (Boiling Temperature)
Qualifier:
according to
Guideline:
EPA OPPTS 830.7220 (Boiling Point / Boiling Range)
GLP compliance:
yes
Type of method:
differential scanning calorimetry
Key result
Boiling pt.:
> 225 °C
Decomposition:
yes
Remarks on result:
other: test performed at atmospheric pressure

A broad endothermic peak was observed between 50°C and 200°C followed by an endothermic effect from 225°C. The endothermic peak was due to evaporation of volatile components since a weight loss was observed in the TGA-curve in this temperature range. After reaction and/or decomposition of the test item occurred since after the experiment, a brown residue remained in the sample container.

Conclusions:
The boiling point of the substance is > 225 °C
Executive summary:

In a test using differential scanning calometry, no boiling point could be assessed. The substance decomposed at temperatures > 225 °C.

Description of key information

In a test using differential scanning calometry, no boiling point could be assessed. The substance decomposed at temperatures > 225 °C.

Key value for chemical safety assessment

Additional information