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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Melting point / freezing point

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Administrative data

Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
key study
Reliability:
4 (not assignable)

Data source

Reference
Reference Type:
review article or handbook
Title:
Unnamed
Year:
1996

Materials and methods

Test guideline
Qualifier:
no guideline followed
Principles of method if other than guideline:
not available
GLP compliance:
not specified
Type of method:
other: unknown

Test material

Constituent 1
Chemical structure
Reference substance name:
Diamond
EC Number:
231-953-2
EC Name:
Diamond
Cas Number:
7782-40-3
Molecular formula:
C
IUPAC Name:
carbon

Results and discussion

Melting / freezing point
Melting / freezing pt.:
ca. 4 000 K
Atm. press.:
ca. 130 other: kb
Decomposition:
yes
Decomp. temp.:
ca. 600 °C
Remarks on result:
other: Temperature Range for Stability (°C): Air 600°C / Vacuum (some O2) ca. 1400°C / Vacuum ca. 1700°C

Any other information on results incl. tables

Melting at Triple Point (130 kb, °K): 4000 °

Applicant's summary and conclusion

Conclusions:
Under atmospheric pressure, diamond is stable at temperatures up to 600°C. In the presence of oxygen diamond burns to form CO2 at temperatures of about 800°C. Diamond is metastable and in the absence of air is transformed to graphite at 1,700°C. The melting point of diamond at the triple point (130 kbar) is around 4000°K.