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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Administrative data

Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2018
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
2019
Report date:
2019

Materials and methods

Test guidelineopen allclose all
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling Point)
Deviations:
no
Qualifier:
according to guideline
Guideline:
EU Method A.2 (Boiling Temperature)
Deviations:
no
GLP compliance:
yes (incl. QA statement)
Type of method:
differential scanning calorimetry

Test material

Constituent 1
Chemical structure
Reference substance name:
Piperonyl acetate
EC Number:
206-312-5
EC Name:
Piperonyl acetate
Cas Number:
326-61-4
Molecular formula:
C10H10O4
IUPAC Name:
(2H-1,3-benzodioxol-5-yl)methyl acetate
impurity 1
Chemical structure
Reference substance name:
Piperonyl alcohol
EC Number:
207-808-4
EC Name:
Piperonyl alcohol
Cas Number:
495-76-1
Molecular formula:
C8H8O3
IUPAC Name:
1,3-benzodioxol-5-ylmethanol
Specific details on test material used for the study:
Batch no.: 18020136
Appearance: colourless liquid
Purity: 99.2% (GC)
Homogeneity: homogeneous
Storage: Room Temperature (20 ± 5°C)

Results and discussion

Boiling point
Key result
Boiling pt.:
>= 257.9 - <= 307.41 °C
Atm. press.:
ca. 101.325 kPa
Decomposition:
yes

Any other information on results incl. tables

Three DSC measurements were performed.

In all measurements an endothermic event with lowering of the baseline was detected.

Based on observations in the pre-test, lowering of the baseline and the appearance of the test item in the crucible after measurement a boiling under decomposition can be assumed.

This was evaluated with the onset function also the beginning and the end of the event were evaluated with the event marker function.

Therefore boiling under decomposition will be given in a range from 285.40 °C to 289.98°C in a boiling process from 257.90 °C to 307.41 °C with a peak maximum of 297.54°C.

Applicant's summary and conclusion

Conclusions:
According to OECD 103 resp. EU A.2, the range of the boiling process for the test item was detected from 257.90 to 307.41°C at standard pressure of 101.325 kPa.