Registration Dossier
Registration Dossier
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EC number: 485-350-6 | CAS number: 405095-33-2
Vapour pressure
Administrative data
- Endpoint:
- vapour pressure
- Type of information:
- experimental study
- Adequacy of study:
- supporting study
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- guideline study
Data source
Reference
- Reference Type:
- other: ECHA disseminated dossier query date 2014-10-27
- Title:
- ECHA disseminated dossier Exp Supporting Vapour pressure.001
- Author:
- ECHA disseminated dossier
- Year:
- 2 013
- Bibliographic source:
- http://echa.europa.eu/web/guest/information-on-chemicals/registered-substances, online query 2014-10-27
- Report date:
- 2014
Materials and methods
Test guidelineopen allclose all
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.4 (Vapour Pressure)
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 104 (Vapour Pressure Curve)
- GLP compliance:
- yes (incl. QA statement)
- Type of method:
- gas saturation method
Test material
- Reference substance name:
- -
- EC Number:
- 485-350-6
- EC Name:
- -
- Cas Number:
- 405095-33-2
- Molecular formula:
- C15 H22 N6 O4
- IUPAC Name:
- bis([amino(phenylamino)methylidene]azanium) hydrate carbonate
- Test material form:
- solid: particulate/powder
- Remarks:
- migrated information: powder
- Details on test material:
- Purity: 97.3%
Constituent 1
Results and discussion
Vapour pressure
- Temp.:
- 25 °C
- Vapour pressure:
- < 0 Pa
Applicant's summary and conclusion
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
