Registration Dossier
Registration Dossier
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EC number: 946-433-7 | CAS number: -
Melting point / freezing point
Administrative data
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- June 2017
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
Data source
Reference
- Reference Type:
- study report
- Title:
- Unnamed
- Year:
- 2 017
- Report date:
- 2017
Materials and methods
Test guidelineopen allclose all
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 102 (Melting point / Melting Range)
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.1 (Melting / Freezing Temperature)
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- EPA OPPTS 830.7200 (Melting Point / Melting Range)
- Deviations:
- no
- GLP compliance:
- yes
- Type of method:
- differential scanning calorimetry
Test material
- Reference substance name:
- Essential oil of Petitgrain obtained from the leaves and twigs of Citrus aurantium (Rutaceae) by distillation
- EC Number:
- 946-433-7
- Cas Number:
- Not available
- Molecular formula:
- Not applicable for a natural complex substance (UVCB)
- IUPAC Name:
- Essential oil of Petitgrain obtained from the leaves and twigs of Citrus aurantium (Rutaceae) by distillation
- Test material form:
- liquid
- Remarks:
- Pale yellow liquid
- Details on test material:
- Batch 04455//PGP7216
Appearance: Pale yellow liquid
UVCB
- Expiration date of the lot/batch: 30 March 2019
- Purity test date: 15 dec 2016
Constituent 1
Results and discussion
Melting / freezing point
- Key result
- Melting / freezing pt.:
- < -80 °C
- Atm. press.:
- 1 013.25 hPa
Applicant's summary and conclusion
- Conclusions:
- The melting/freezing point of Petitgrain oil - citrus aurantium is <-80ºC at 1013.25 hPa.
- Executive summary:
The test item Petitgrain oil - citrus aurantium
has a melting/freezing point of <-80ºC at 1013.25 hPa according to the test guidelines OECD 102, EU Method A.1 & OPPTS 830.7200
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