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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Melting point / freezing point

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Administrative data

Link to relevant study record(s)

Description of key information

Melting range:
193 - 196 °C
463.7 - 465.0 K (190.6 - 191.9 °C) (from OECD 102/GLP study)

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
464 K

Additional information

Two consistent melting ranges are available from different sources. The value chosen as Key parameter was the mean value of a range obtained in a guideline study according to method OECD 102 under GLP.