Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 236-425-5 | CAS number: 13361-34-7
Guidance on Safe Use
Administrative data
First-aid measures
Never give anything by mouth to an unconscious person.
No hazards which require special first aid measures.
Inhalation:
Move to fresh air.
In the case of inhalation of aerosol/mist consult a physician if necessary.
Skin contact:
Wash with water and soap as a precaution.
Eye contact:
Flush eyes with water as a precaution.
Ingestion:
If a person vomits when lying on his back, place him in the recovery position.
Never give anything by mouth to an unconscious person.
Drink water as a precaution.
Fire-fighting measures
Use water spray, alcohol-resistant foam, dry chemical or carbon dioxide.
Extinguishing media which shall not be used for safety reasons:
High volume water jet
Specific hazards during fire fighting:
Do not use a solid water stream as it may scatter and spread fire.
Special protective equipment for fire-fighters:
In the event of fire, wear self-contained breathing apparatus.
Further information:
In the event of fire and/or explosion do not breathe fumes.
Use water spray to cool unopened containers.
Accidental release measures
Keep people away from and upwind of spill/leak.
Environmental precautions:
No special environmental precautions required.
Methods for cleaning up:
Dam up.
Wipe up with absorbent material (e.g. cloth, fleece).
Sweep up or vacuum up spillage and collect in suitable container for disposal.
Additional advice:
Suppress (knock down) gases/vapours/mists with a water spray jet.
Handling and storage
Use personal protective equipment.
No special precautions required.
Advice on protection against fire and explosion:
When using do not smoke.
Requirements for storage areas and containers:
Store in original container.
To maintain product quality, do not store in heat or direct sunlight.
Keep in a dry, cool place.
Advice on common storage:
No special restrictions on storage with other products
This substance is handled under Strictly Controlled Conditions in accordance with REACH regulation Article 17(3) for on-site isolated intermediates
and, in case the substance is transported to other sites for further processing, the substance should be handled at these sites under the Strictly
Controlled Conditions as specified in REACH regulation Article 18(4). Site documentation to support safe handling arrangements including the
selection of engineering, administrative and personal protective equipement controls in accordance with risk-based management system is available at each manufacturing site.
Transport information
Land transport (UN RTDG/ADR/RID)
- UN number:
- Not classified as dangerous in the meaning of transport regulations
Shippingopen allclose all
SpecialProvisionsopen allclose all
Inland waterway transport (UN RTDG/ADN(R))
- UN number:
- Not classified as dangerous in the meaning of transport regulations
Shippingopen allclose all
Remarksopen allclose all
Marine transport (UN RTDG/IMDG)
- UN number:
- Not classified as dangerous in the meaning of transport regulations
Shippingopen allclose all
Remarksopen allclose all
Air transport (UN RTDG/ICAO/IATA)
- UN number:
- Not classified as dangerous in the meaning of transport regulations
Shippingopen allclose all
Remarksopen allclose all
Additional transport information
Additional information
- Special provisions / remarks / other:
- Not classified as dangerous in the meaning of transport regulations
Exposure controls / personal protection
none
Personal protective equipment :
Respiratory protection:
Not required; except in case of aerosol formation.
Hand protection:
Wear chemicals-resistant gloves, e.g. safety gloves of chloroprene Level 2 or of butyl rubber Level 6.
Eye protection:
Safety glasses
Skin and body protection:
Skin should be washed after contact.
Hygiene measures:
Wash hands before breaks and immediately after handling the product.
General industrial hygiene practice.
Protective measures:
When using, do not eat, drink or smoke.
Avoid contact with skin.
This substance is handled under Strictly Controlled Conditions in accordance with REACH regulation Article 17(3) for on-site isolated intermediates
and, in case the substance is transported to other sites for further processing, the substance should be handled at these sites under the Strictly
Controlled Conditions as specified in REACH regulation Article 18(4). Site documentation to support safe handling arrangements including the
selection of engineering, administrative and personal protective equipement controls in accordance with risk-based management system is available at each manufacturing site.
Stability and reactivity
No dangerous reaction known under conditions of normal use.
Disposal considerations
Where possible recycling is preferred to disposal or incineration.
If recycling is not practicable, dispose of in compliance with local regulations.
Contaminated packaging:
Empty remaining contents.
Dispose of as unused product
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
