Registration Dossier
Registration Dossier
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EC number: 281-689-7 | CAS number: 84012-44-2 Extractives and their physically modified derivatives such as tinctures, concretes, absolutes, essential oils, oleoresins, terpenes, terpene-free fractions, distillates, residues, etc., obtained from Triticum aestivum, Gramineae.
Flash point
Administrative data
- Endpoint:
- flash point of flammable liquids
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 14 February 2018 to 14 March 2018
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
Data source
Reference
- Reference Type:
- study report
- Title:
- Unnamed
- Year:
- 2 018
- Report date:
- 2018
Materials and methods
Test guideline
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.9 (Flash-Point)
- Version / remarks:
- Council Regulation 440/2008, 30 May 2008
- Deviations:
- no
- GLP compliance:
- yes (incl. QA statement)
- Other quality assurance:
- ISO/IEC 17025 (General requirements for the competence of testing and calibration laboratories)
- Type of method:
- closed cup
- Flash point apparatus:
- other: Eraflash flash-point tester (Eralytics, Vienna, Austria)
Test material
- Reference substance name:
- Wheat, ext.
- EC Number:
- 281-689-7
- EC Name:
- Wheat, ext.
- Cas Number:
- 84012-44-2
- Molecular formula:
- UVCB, not applicable
- IUPAC Name:
- Wheat, ext.
- Test material form:
- liquid
- Details on test material:
- Appearance: Straw to yellow syrup
Purity/Composition: Not indicated
Test item storage: At room temperature
Additional information
Test Facility test item number: 209099/A
Purity/Composition correction factor: No correction factor required
Test item handling: No specific handling conditions required
1
- Specific details on test material used for the study:
- Appearance: Straw to yellow syrup
Purity/Composition: Not indicated
Test item storage: At room temperature
Additional information
Test Facility test item number: 209099/A
Purity/Composition correction factor: No correction factor required
Test item handling: No specific handling conditions required
Results and discussion
Flash point
- Key result
- Remarks on result:
- not determinable, other reason:
- Remarks:
- No flash-point was observed below the temperature at which reaction and/or degradation of the test item occurred.
Any other information on results incl. tables
Preliminary test
It was visually observed that the test item reacted and/or degraded at approximately 150°C. No flammable vapour/air mixture was produced at temperatures below the temperature at which reaction and/or degradation of the test item occurred. From this, it was concluded that the test item has no flash point.
Applicant's summary and conclusion
- Interpretation of results:
- GHS criteria not met
- Conclusions:
- The closed cup method was applied for the determination of the flash-point of the test substance
No flash-point was observed below the temperature at which reaction and/or degradation of the test item occurred. - Executive summary:
In this guideline (EU A.9) study, conducted with GLP certification, the closed cup method was applied for the determination of the flash-point of the test substance.
No flash-point was observed below the temperature at which reaction and/or degradation of the test item occurred.
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