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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Diss Factsheets
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EC number: 216-087-5 | CAS number: 1493-13-6
- Life Cycle description
- Uses advised against
- Endpoint summary
- Appearance / physical state / colour
- Melting point / freezing point
- Boiling point
- Density
- Particle size distribution (Granulometry)
- Vapour pressure
- Partition coefficient
- Water solubility
- Solubility in organic solvents / fat solubility
- Surface tension
- Flash point
- Auto flammability
- Flammability
- Explosiveness
- Oxidising properties
- Oxidation reduction potential
- Stability in organic solvents and identity of relevant degradation products
- Storage stability and reactivity towards container material
- Stability: thermal, sunlight, metals
- pH
- Dissociation constant
- Viscosity
- Additional physico-chemical information
- Additional physico-chemical properties of nanomaterials
- Nanomaterial agglomeration / aggregation
- Nanomaterial crystalline phase
- Nanomaterial crystallite and grain size
- Nanomaterial aspect ratio / shape
- Nanomaterial specific surface area
- Nanomaterial Zeta potential
- Nanomaterial surface chemistry
- Nanomaterial dustiness
- Nanomaterial porosity
- Nanomaterial pour density
- Nanomaterial photocatalytic activity
- Nanomaterial radical formation potential
- Nanomaterial catalytic activity
- Endpoint summary
- Stability
- Biodegradation
- Bioaccumulation
- Transport and distribution
- Environmental data
- Additional information on environmental fate and behaviour
- Ecotoxicological Summary
- Aquatic toxicity
- Endpoint summary
- Short-term toxicity to fish
- Long-term toxicity to fish
- Short-term toxicity to aquatic invertebrates
- Long-term toxicity to aquatic invertebrates
- Toxicity to aquatic algae and cyanobacteria
- Toxicity to aquatic plants other than algae
- Toxicity to microorganisms
- Endocrine disrupter testing in aquatic vertebrates – in vivo
- Toxicity to other aquatic organisms
- Sediment toxicity
- Terrestrial toxicity
- Biological effects monitoring
- Biotransformation and kinetics
- Additional ecotoxological information
- Toxicological Summary
- Toxicokinetics, metabolism and distribution
- Acute Toxicity
- Irritation / corrosion
- Sensitisation
- Repeated dose toxicity
- Genetic toxicity
- Carcinogenicity
- Toxicity to reproduction
- Specific investigations
- Exposure related observations in humans
- Toxic effects on livestock and pets
- Additional toxicological data
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Boiling point
Administrative data
Link to relevant study record(s)
- Endpoint:
- boiling point
- Type of information:
- not specified
- Adequacy of study:
- key study
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- data from handbook or collection of data
- Remarks:
- No test substance information, no guideline, secondary literature, but reference database according to Guidance on information requirements and chemical safety assessment Chapter R.7.A.
- Principles of method if other than guideline:
- No data
- GLP compliance:
- not specified
- Type of method:
- other: not reported
- Key result
- Boiling pt.:
- 162 °C
- Atm. press.:
- 1 013 hPa
- Decomposition:
- no
- Conclusions:
- The boiling point of the test item is 162°C
- Executive summary:
The boiling point of the test item is 162°C
- Endpoint:
- boiling point
- Type of information:
- not specified
- Adequacy of study:
- supporting study
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- data from handbook or collection of data
- Principles of method if other than guideline:
- No data
- GLP compliance:
- not specified
- Boiling pt.:
- 162 °C
- Conclusions:
- The boiling point of the test item is 162°C at 1013 hPa
- Executive summary:
The boiling point of the test item is 162°C at 1013 hPa
- Endpoint:
- boiling point
- Type of information:
- not specified
- Adequacy of study:
- supporting study
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- data from handbook or collection of data
- Principles of method if other than guideline:
- No data
- GLP compliance:
- not specified
- Boiling pt.:
- 162 °C
- Conclusions:
- The boiling point of the test item is 162°C
- Executive summary:
The boiling point of the test item is 162°C
- Endpoint:
- boiling point
- Type of information:
- not specified
- Adequacy of study:
- supporting study
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- data from handbook or collection of data
- Principles of method if other than guideline:
- No data
- GLP compliance:
- not specified
- Boiling pt.:
- 166 °C
- Conclusions:
- The boiling point of the test item is 166°C
- Executive summary:
The boiling point of the test item is 166°C
- Endpoint:
- boiling point
- Type of information:
- not specified
- Adequacy of study:
- supporting study
- Study period:
- No data
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- data from handbook or collection of data
- Principles of method if other than guideline:
- There is no information on the method applied.
The reference of the data is as follows:
Chemische Berichte; vol. 103; (1970); p. 868 - 879,
Journal of the American Chemical Society; vol. 97; (1975); p. 3181
Canadian Journal of Chemistry; vol. 56; (1978); p. 1832,1833, 1834,
Tetrahedron; vol. 56; nb. 37; (2000); p. 7199 - 7204,
Journal of the Chemical Society, Perkin Transactions 1: Organic and Bio-Organic Chemistry
(1972-1999); (1987); p. 2049 - 2056
Journal of Organic Chemistry; vol. 42; nb. 19; (1977); p. 3194 - 3196
Journal of the Chemical Society; (1954); p. 4228,4230,4231
Bulletin de la Societe Chimique de France; (1976); p. 1779
Journal of the Chemical Society; (1954); p. 4228 - 4232
Chemische Berichte; vol. 103; (1970); p. 868 - 879
vol. F: PerFHalOrg.2; 1.3.1, page 76 - 99 ; (from Gmelin) - GLP compliance:
- not specified
- Type of method:
- other: No data
- Boiling pt.:
- 161 - 166 °C
- Remarks on result:
- other: The results reported in the database are from 161 to 166 °C, with a majority of reference for the 162°C value.
- Conclusions:
- The boiling point of the substance is between 161 and 166°C.
- Endpoint:
- boiling point
- Type of information:
- not specified
- Adequacy of study:
- supporting study
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- data from handbook or collection of data
- Principles of method if other than guideline:
- No data
- GLP compliance:
- not specified
- Boiling pt.:
- 162 °C
- Conclusions:
- The boiling point of the test item is 162°C
- Executive summary:
The boiling point of the test item is 162°C
Referenceopen allclose all
The reference of the data is as follows:
Chemische Berichte; vol. 103; (1970); p. 868 - 879,
Journal of the American Chemical Society; vol. 97; (1975); p. 3181
Canadian Journal of Chemistry; vol. 56; (1978); p. 1832,1833, 1834,
Tetrahedron; vol. 56; nb. 37; (2000); p. 7199 - 7204,
Journal of the Chemical Society, Perkin Transactions 1: Organic and Bio-Organic Chemistry (1972-1999); (1987); p. 2049 - 2056
Journal of Organic Chemistry; vol. 42; nb. 19; (1977); p. 3194 - 3196
Journal of the Chemical Society; (1954); p. 4228,4230,4231
Bulletin de la Societe Chimique de France; (1976); p. 1779
Journal of the Chemical Society; (1954); p. 4228 - 4232
Chemische Berichte; vol. 103; (1970); p. 868 - 879
vol. F: PerFHalOrg.2; 1.3.1, page 76 - 99 ; (from Gmelin)
Description of key information
Database data : 162°C (GESTIS, CRC, Sax's) , 166°C (SRC), 161-166°C (Reaxys)
Other data : 162°C (company data)
Key value for chemical safety assessment
- Boiling point at 101 325 Pa:
- 162 °C
Additional information
The key study value from a reference database according to "Guidance on information requirements and chemical safety assessment Chapter R.7.A." gives a boiling point of the test item at 162°C.The supporting studies are consistent with the key study result.
The boiling range of the test item is 161 to 166°C.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
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