Registration Dossier
Registration Dossier
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EC number: 242-217-5 | CAS number: 18328-90-0
Boiling point
Administrative data
- Endpoint:
- boiling point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- other: Information from the MSDS.
Data source
Reference
- Reference Type:
- other company data
- Title:
- Unnamed
- Year:
- 2 010
- Report date:
- 2010
Materials and methods
Test guideline
- Qualifier:
- no guideline available
- Principles of method if other than guideline:
- Not available.
- GLP compliance:
- no
- Type of method:
- other: Not known
Test material
- Reference substance name:
- N-Ethylmethallylamine
- IUPAC Name:
- N-Ethylmethallylamine
Constituent 1
Results and discussion
Boiling point
- Boiling pt.:
- 100.5 °C
- Remarks on result:
- other: no further details available
Applicant's summary and conclusion
- Conclusions:
- The boiling point of N-Ethylmethallylamine is 100.5 °C (212.9 °F).
- Executive summary:
The boiling point of N-Ethylmethallylamine is 100.5 °C (212.9 °F).
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