Registration Dossier
Registration Dossier
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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Diss Factsheets
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 480-190-3 | CAS number: -
- Life Cycle description
- Uses advised against
- Endpoint summary
- Appearance / physical state / colour
- Melting point / freezing point
- Boiling point
- Density
- Particle size distribution (Granulometry)
- Vapour pressure
- Partition coefficient
- Water solubility
- Solubility in organic solvents / fat solubility
- Surface tension
- Flash point
- Auto flammability
- Flammability
- Explosiveness
- Oxidising properties
- Oxidation reduction potential
- Stability in organic solvents and identity of relevant degradation products
- Storage stability and reactivity towards container material
- Stability: thermal, sunlight, metals
- pH
- Dissociation constant
- Viscosity
- Additional physico-chemical information
- Additional physico-chemical properties of nanomaterials
- Nanomaterial agglomeration / aggregation
- Nanomaterial crystalline phase
- Nanomaterial crystallite and grain size
- Nanomaterial aspect ratio / shape
- Nanomaterial specific surface area
- Nanomaterial Zeta potential
- Nanomaterial surface chemistry
- Nanomaterial dustiness
- Nanomaterial porosity
- Nanomaterial pour density
- Nanomaterial photocatalytic activity
- Nanomaterial radical formation potential
- Nanomaterial catalytic activity
- Endpoint summary
- Stability
- Biodegradation
- Bioaccumulation
- Transport and distribution
- Environmental data
- Additional information on environmental fate and behaviour
- Ecotoxicological Summary
- Aquatic toxicity
- Endpoint summary
- Short-term toxicity to fish
- Long-term toxicity to fish
- Short-term toxicity to aquatic invertebrates
- Long-term toxicity to aquatic invertebrates
- Toxicity to aquatic algae and cyanobacteria
- Toxicity to aquatic plants other than algae
- Toxicity to microorganisms
- Endocrine disrupter testing in aquatic vertebrates – in vivo
- Toxicity to other aquatic organisms
- Sediment toxicity
- Terrestrial toxicity
- Biological effects monitoring
- Biotransformation and kinetics
- Additional ecotoxological information
- Toxicological Summary
- Toxicokinetics, metabolism and distribution
- Acute Toxicity
- Irritation / corrosion
- Sensitisation
- Repeated dose toxicity
- Genetic toxicity
- Carcinogenicity
- Toxicity to reproduction
- Specific investigations
- Exposure related observations in humans
- Toxic effects on livestock and pets
- Additional toxicological data
Administrative data
First-aid measures
- Eye contact: Flush eyes with plenty of water for at least 15 min.
- Skin contact: Remove residues with soap and water. Remove contaminated
clothing.
- Inhalation: Move person to fresh air; if effects occur consult a physician.
- Ingestion: Get medical attention if symptoms occur.
Fire-fighting measures
- In case of fire can be released: Nitrogen oxides, sulphur oxides, Carbon oxides, hydrogen cyanide
- Protective equipment: Positive pressure, self-contained breathing apparatus and protective fire-fighting clothing (includes fire fighting helmet, coat, trousers, boots and gloves).
-Further information: Do not use direct water stream. Straight or direct water streams may not be effective to extinguish fire.
Accidental release measures
- Environmental precautions: Do not allow to enter drains or aquatic environments.
- Methods for cleaning up: Take up the spillage mechanically, if necessary, dam in or take up beforehand using absorbent material, e.g., sawdust or sand. Material that is taken up should be sealed in closable, properly labelled containers. Dispose according to the local official regulations
Handling and storage
Transport information
Land transport (UN RTDG/ADR/RID)
- UN number:
- n/a
Shippingopen allclose all
SpecialProvisionsopen allclose all
Inland waterway transport (UN RTDG/ADN(R))
- UN number:
- n/a
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Special provisions / remarks
- Remarks:
- Not classified for any mode of transportation
Marine transport (UN RTDG/IMDG)
- UN number:
- n/a
Shipping information
- Proper shipping name and description:
- n/a
- Chemical name:
- n/a
- Labels:
- n/a
Special provisions / remarks
- Remarks:
- Not classified for any mode of transportation
Air transport (UN RTDG/ICAO/IATA)
- UN number:
- n/a
Shipping information
- Proper shipping name and description:
- n/a
- Chemical name:
- n/a
- Labels:
- n/a
Special provisions / remarks
- Remarks:
- -Not classified for any mode of transportation. -For the internal transportation: Use original containers or other unbreakable and correctly labelled containers. Keep containers tightly closed and secure by suitable measures against falling down.
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Exposure controls / personal protection
Stability and reactivity
Disposal considerations
- Substance: non applicable
- Preparation: no waste expected
- Packaging: The packaging sizes are designed to limit residues. The residue of the formulated primer in the packages will cure/polymerize naturally in contact with atmospheric humidity converting it into an inert solid material
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.