Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 202-818-5 | CAS number: 100-09-4
Guidance on Safe Use
Administrative data
First-aid measures
1. DESCRIPTION OF FIRST AID MEASURES
General advice:
No hazards which require special first aid measures.
If inhaled: Move to fresh air in case of accidental inhalation of dust or fumes from overheating or combustion. If symptoms persist, call a physician.
In case of skin contact: Take off contaminated clothing and shoes immediately. Wash off immediately with soap and plenty of water.
In case of eye contact: Flush eyes with water as a precaution. Remove contact lenses. Protect unharmed eye. Keep eye wide open while rinsing.
If swallowed: Clean mouth with water and drink afterwards plenty of water. Do not give milk or alcoholic beverages. Never give anything by mouth to an unconscious person.
2. MOST IMPORTANT SYMPTOMS AND EFFECTS, BOTH ACUTE AND DELAYED
Nausea
Discomfort
Dizziness
Vomiting
3. INDICATION OF ANY IMMEDIATE MEDICAL ATTENTION AND SPECIAL TREATMENT NEEDED
Treatment: Treat symptomatically
Fire-fighting measures
1. EXTINGUISHING MEDIA
· Suitable extinguishing agents: Use water spray, alcohol-resistant foam, dry chemical or carbon dioxide.
· Unsuitable extinguishing media: High volume water jet
2. SPECIAL HAZARDS ARISING FROM THE SUBSTANCE OR MIXTURE
Hazardous combustion products: Formation of toxic and corrosive gases during heating or in case of fire.
3. ADVICE FOR FIREFIGHTERS
Special Protective equipment for firefighters: Wear full protective clothing and self-contained breathing apparatus.
Specific extinguishing methods: Suppress (knock down) gases/vapours/mists with a water spray jet.
Further information: Standard procedures for chemical fires.
Accidental release measures
1. PERSONAL PRECAUTIONS; PROTECTIVE EQUIPMENT AND EMERGENCY PROCEDURES
Use personal protective equipment.
Remove all sources of ignition.
Avoid dust formation.
Ensure adequate ventilation.
Evacuate personnel to safe areas.
2. ENVIRONMENTAL PRECAUTIONS
Do not let product enter drains.
Do not allow contact with soil, surface or ground water.
If the product contaminates rivers and lakes or drains inform respective authorities.
3. METHODS AND MATERIAL FOR CONTAINMENT AND CLEANING UP
Avoid dust formation.
Ventilate the area.
Use mechanical handling equipment.
Clean contaminated surface thoroughly.
Keep in suitable, closed containers for disposal.
Handling and storage
1. PRECAUTIONS FOR SAFE HANDLING
Technical measures: Restrict the quantity stored in the work place.
Local/Total ventilation: Ensure adequate ventilation. Use with local exhaust ventilation.
Advice on safe handling: Keep container tightly closed. Avoid dust formation. Use only with adequate ventilation. Work in a fume hood.
Advice on protection against fire and explosion: Substance is flammable. Avoid generating dust; fine dust dispersed in air in sufficient concentrations, and in the presence of an ignition source is a potential dust explosion hazard. Firefighting equipment must be available. Keep away from heat. Avoid dust accumulation in enclosed space. Keep away from sources of ignition - No smoking. Take measures to prevent the buildup of electrostatic charge.
Hygiene measures: Keep away from food, drink and animal feeding stuffs. Remove and wash contaminated clothing and gloves, including the inside, before re-use. Keep working clothes separately. Wash hands before breaks and immediately after handling the product. Contaminated work clothing should not be allowed out of the workplace. Wash thoroughly after handling. Do not breathe dust or spray mist. Avoid contact with skin, eyes and clothing. When using do not eat, drink or smoke.
Temperature class: T1
2. CONDITIONS FOR SAFE STORAGE, INCLUDING ANY INCOMPATIBLITIES
Requirements for storage areas and containers: Keep container tightly closed in a dry and well-ventilated place. Prevent any penetration into the ground. To maintain product quality, do not store in heat or direct sunlight.
Further information on storage conditions: Protect against light. Keep locked up or in an area accessible only to qualified or authorized persons.
Advice on common storage: Keep away from food, drink and animal feeding stuffs.
Recommended storage temperature: 5 - 30 °C
3. SPECIFIC END USES(S):
No further relevant information available.
Transport information
Shippingopen allclose all
SpecialProvisionsopen allclose all
Shippingopen allclose all
Remarksopen allclose all
Marine transport (UN RTDG/IMDG)
Shippingopen allclose all
Remarksopen allclose all
Shippingopen allclose all
Remarksopen allclose all
SpecialProvisionsopen allclose all
Exposure controls / personal protection
Stability and reactivity
Disposal considerations
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
