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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Diss Factsheets
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EC number: - | CAS number: -
- Life Cycle description
- Uses advised against
- Endpoint summary
- Appearance / physical state / colour
- Melting point / freezing point
- Boiling point
- Density
- Particle size distribution (Granulometry)
- Vapour pressure
- Partition coefficient
- Water solubility
- Solubility in organic solvents / fat solubility
- Surface tension
- Flash point
- Auto flammability
- Flammability
- Explosiveness
- Oxidising properties
- Oxidation reduction potential
- Stability in organic solvents and identity of relevant degradation products
- Storage stability and reactivity towards container material
- Stability: thermal, sunlight, metals
- pH
- Dissociation constant
- Viscosity
- Additional physico-chemical information
- Additional physico-chemical properties of nanomaterials
- Nanomaterial agglomeration / aggregation
- Nanomaterial crystalline phase
- Nanomaterial crystallite and grain size
- Nanomaterial aspect ratio / shape
- Nanomaterial specific surface area
- Nanomaterial Zeta potential
- Nanomaterial surface chemistry
- Nanomaterial dustiness
- Nanomaterial porosity
- Nanomaterial pour density
- Nanomaterial photocatalytic activity
- Nanomaterial radical formation potential
- Nanomaterial catalytic activity
- Endpoint summary
- Stability
- Biodegradation
- Bioaccumulation
- Transport and distribution
- Environmental data
- Additional information on environmental fate and behaviour
- Ecotoxicological Summary
- Aquatic toxicity
- Endpoint summary
- Short-term toxicity to fish
- Long-term toxicity to fish
- Short-term toxicity to aquatic invertebrates
- Long-term toxicity to aquatic invertebrates
- Toxicity to aquatic algae and cyanobacteria
- Toxicity to aquatic plants other than algae
- Toxicity to microorganisms
- Endocrine disrupter testing in aquatic vertebrates – in vivo
- Toxicity to other aquatic organisms
- Sediment toxicity
- Terrestrial toxicity
- Biological effects monitoring
- Biotransformation and kinetics
- Additional ecotoxological information
- Toxicological Summary
- Toxicokinetics, metabolism and distribution
- Acute Toxicity
- Irritation / corrosion
- Sensitisation
- Repeated dose toxicity
- Genetic toxicity
- Carcinogenicity
- Toxicity to reproduction
- Specific investigations
- Exposure related observations in humans
- Toxic effects on livestock and pets
- Additional toxicological data
Administrative data
First-aid measures
Inhalation Move affected person to fresh air at once. Get medical attention if any discomfort continues.
Ingestion Do not induce vomiting. Rinse mouth thoroughly with water. Give plenty of water to drink.
Keep affected person under observation. Get medical attention if any discomfort continues.
Show this Safety Data Sheet to the medical personnel. Never give anything by mouth to an
unconscious person.
Skin contact Wash skin thoroughly with soap and water. Get medical attention if irritation persists after
washing.
Eye contact Rinse with water. Get medical attention if any discomfort continues.
Fire-fighting measures
5.1. Extinguishing media
Suitable extinguishing media Use fire-extinguishing media suitable for the surrounding fire.
Additional information:
5.2. Special hazards arising from the substance or mixture
Specific hazards
None known.
5.3. Advice for firefighters
Protective actions during firefighting
N/A
Special protective equipment for firefighters
Use protective equipment appropriate for surrounding materials.
Accidental release measures
6.1. Personal precautions, protective equipment and emergency procedures
Personal precautions Wear protective clothing as described in Section 8 of this safety data sheet.
6.2. Environmental precautions
Environmental precautions Avoid spreading dust or contaminated materials. Avoid the spillage or runoff entering drains,
sewers or watercourses.
6.3. Methods and material for containment and cleaning up
Methods for cleaning up Avoid generation and spreading of dust. Remove spillage with vacuum cleaner or collect with
a shovel and broom, or similar.
6.4. Reference to other sections
Reference to other sections For personal protection, see Section 8.
Handling and storage
7.1. Precautions for safe handling
Usage precautions Good personal hygiene procedures should be implemented. Wash hands and any other
contaminated areas of the body with soap and water before leaving the work site. Do not eat,
drink or smoke when using this product. Earth container and transfer equipment to eliminate
sparks from static electricity.
7.2. Conditions for safe storage, including any incompatibilities
Storage precautions Keep away from food and drink. Keep container dry.
7.3. Specific end use(s)
Specific end use(s) The identified uses for this product are detailed in Section 1.2
Transport information
Land transport (UN RTDG/ADR/RID)
- UN number:
- N/A
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Inland waterway transport (UN RTDG/ADN(R))
- UN number:
- N/A
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Marine transport (UN RTDG/IMDG)
- UN number:
- N/A
Shipping information
- Proper shipping name and description:
- N/A
- Chemical name:
- N/A
- Labels:
- N/A
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Air transport (UN RTDG/ICAO/IATA)
- UN number:
- N/A
Shipping information
- Proper shipping name and description:
- N/A
- Chemical name:
- N/A
- Labels:
- N/A
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Exposure controls / personal protection
Appropriate engineering controls
Provide adequate general and local exhaust ventilation. Observe any occupational exposure limits for the product or ingredients.
Eye/face protection Eyewear complying with an approved standard should be worn if a risk assessment indicates
eye contact is possible. The following protection should be worn: Dust-resistant, chemical splash goggles.
Hand protection Chemical-resistant, impervious gloves complying with an approved standard should be worn if a risk assessment indicates skin contact is possible.
Hygiene measures Wash at the end of each work shift and before eating, smoking and using the toilet. When using do not eat, drink or smoke.
Respiratory protection Respiratory protection must be used if the airborne contamination exceeds the recommended occupational exposure limit.
Stability and reactivity
10.1. Reactivity
Reactivity There are no known reactivity hazards associated with this product.
10.2. Chemical stability
Stability Stable at normal ambient temperatures and when used as recommended.
10.3. Possibility of hazardous reactions
Possibility of hazardous reactions
Not relevant.
10.4. Conditions to avoid
Conditions to avoid There are no known conditions that are likely to result in a hazardous situation.
10.5. Incompatible materials
Materials to avoid No specific material or group of materials is likely to react with the product to produce a hazardous situation.
10.6. Hazardous decomposition products
Hazardous decomposition
products
Does not decompose when used and stored as recommended
Disposal considerations
13.1. Waste treatment methods
General information Dispose of waste to licensed waste disposal site in accordance with the requirements of the local Waste Disposal Authority.
Disposal methods Reuse or recycle products wherever possible. Dispose of waste to licensed waste disposal site in accordance with the requirements of the local Waste Disposal Authority.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.