Registration Dossier

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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Substance registration details

Total tonnage band

Total range:
≥ 1 000 to < 10 000 tonnes

REACH

Registered as:
FULL
Submitted:
Joint Submission

Publication dates

First published:
25-Jun-2013
Last modified:
11-Feb-2021

Chemical safety assessment

Performed for this substance:
YES

Registrants / suppliers of the substance open all close all

Registrant / Supplier Registered Updated
[Confidential]
Barry Callebaut Cocoa Germany GmbH Einsiedeldeich 7-9 20539 Hamburg Deutschland Germany 2013
Cargill B.V. Evert van de Beekstraat 378 1118 CZ Amsterdam Schiphol North Holland Netherlands 2013
Cargill France S.A.S. 102 Terasse Boieldieu 92085 Paris La-Défense Cedex France 2013
INDCRE,S.A. c/ Albert Einstein, 27 08223 Terrassa Barcelona Spain 2015 2019; 2021
LTR Industries Usine Le Mans 72702 Allonnes Cedex France France 2018
OLAM Cocoa BV Stationsstraat 76 1541 LJ Koog aan de Zaan Netherlands 2013
SOLIMAR FOOD INGREDIENTS, S.L C/ Vial 1 s/n Polígono Industrial Castilla 46380 Cheste Valencia Spain 2018

Registration Numbers open all close all

  • 01-2119974120-46-0000
  • 01-2119974120-46-0002
  • 01-2119974120-46-0003
  • 01-2119974120-46-0004
  • 01-2119974120-46-0005
  • 01-2119974120-46-0006
  • 01-2119974120-46-XXXX
  • 01-2120097953-40-0000

Contact Persons responsible for the SDS open all close all

  • Solimar Food Ingredients, C/ Via 1 S/N, Poligono Industrial Castilla, 46380, Cheste, Valencia, Spain